Wood-fired kitchen · Est. by fire

Ember & Oak

Everything we serve has met flame. Slow smoke, live coals, and a kitchen built around a single oak-burning hearth.

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Cooked the old way.

There is no gas line in our kitchen. There never has been. One hearth, one wood pile, and a menu that changes with the season and the mood of the fire. Dishes arrive blistered, rested, and unapologetic.

We source from farms within a morning's drive and butcher, ferment, and bake in-house. The menu below is tonight's — tomorrow the coals decide again.

Find the fire

Tue – Thu6pm – 10pm
Fri – Sat6pm – 11pm
Sunday5pm – 9pm
MondayHearth rests

14 Foundry Lane, Old Mill District
Walk-ins welcome at the counter.
Tables of six or more — reserve below.

Reserve a table

Tell us the night, the party size, and any occasion — we'll confirm by message.

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